The baker, dough-whisperer, and very proud dog mom behind every loaf and cookie.
I've loved baking since I was little. A couple of years ago I finally perfected my sourdough, and in 2024 I started making it for friends. Everyone enjoyed it so much that a delicious little business was born.
Everything I make is from scratch and baked in small batches in my home kitchen, the same way I'd make it for my own family. Real ingredients, a happy sourdough starter, and a whole lot of care go into every order.
More than anything, I want each bite to bring you back to your favorite memories, and to keep you coming back for more. That's the sweetest compliment a baker can get.
See what I'm bakingNaturally leavened and slow-fermented from a starter I've nurtured and perfected over the years.
No mixes, no shortcuts. Every cookie, loaf, and treat is made by hand in small batches.
Baked in my own kitchen with the same care I put into treats for my own family and friends.
The menu changes every week. Hop over to our ordering page to see what's fresh and reserve your Saturday pickup.
See Current Menu & Order →